Finally got around to making my own brioche buns and ketchup, aside from that, basically the same burger as in a previous post. But dear lord this was an upgrade.
From the bottom, aioli, pickles, beef patty, monterey jack, blue cheese, bacon, and ketchup.
That looks amazing!
Thanks! It tasted even better.
I actually swore at the first bite, I really didn’t think the bun would make that much of a difference.