Palli, hahah
Palli, hahah
So that’s why it’s called iceberg lettuce
Agreed. Two things that worked for me: -open your mouth and let excess water run out as easily as possible. It feels dorky but the stream is way more effective if it doesn’t have to cut through water -just do a little bit and come back to it the next day, there’s no need to start with a deep clean
I’m not British but have been living here over a decade and I still notice how frequently fireworks go off a week leading up to any of the big nights and for a several days after. Other places I’ve been in Europe very much do fireworks on new years eve only, and just a small handful of teenagers might be playing with fireworks a few days early, or playing with the leftovers the next day.
Past, nobody tell him about Utah…
So like the first sentence
Yeah he definitely has foreign roots but does speak perfectly fluently.
He knew to expect this, the Finnish broadcaster already did an article on him this summer, but without disclosing a name or face, citing that he is not charged with any crime.
Not true. Though the nazis certainly built a lot of additional Autobahnen to prepare for the war, they knew they would start.
I don’t follow.
And nazis rolled out the highway system, but that’s not a reason to dislike it.
The huck tuah mozzies
I wear a single layer cloth mask for running as that’s where I suffer the worst. Makes it really hot and heavy but still infinitely better than wheezing the whole time.
I don’t really need it for cycling but it’s tempting for combating exhaust fumes too.
Which was what I was going at. I sort of assumed ‘chicken at 74’ was enough of a pointer :)
Where in the chicken I jam the thermometer makes several degrees difference. If you truly require that level of granularity whilst grilling, I’d wager reading a decimal figure isn’t the end of the world. Us normies can continue to bring chicken to 74 and call it a day
3 degrees celcius is easily noticeable too so that’s a bit of a moot point. If anything, 1 degree celcius is much harder to discern and therefore having an even more granular scale is unnecessary.
The good old hockey game. Appearently an all-goalie match up this one
If coordinating with service providers is hard for a firm, I would argue the cost effective answer isn’t “let’s do all this in house”. Many big finance firms fall in this trap of thinking it’s cheaper to build v buy, and that’s how you get everyone building their own worse versions of everything. Whether your firm is good at the markets or kitchens or travel bookings, thinking you can efficiently in-source tech is a huge fallacy.
So disappointing, not a Stanley Cup in sight in the real thing!
Was something suggesting she wasn’t?
Yeast is not on the list but the 2kg of sugar wasn’t just for cakes I’m sure.