Hell yeah. When I was a kid my mom would make a similar dish with tuna and peas plus chopped tomatoes and onions added as well. Cover it with a layer of shredded cheese and bake in in the oven. Tuna casserole, she called it.

I haven’t had this in awhile… I gotta make it again soon.

Have you tried Goodles yet? Tastes just like Kraft but it’s loaded with vitamins and minerals. Go easy on the butter and cheese, and the casserole ends up being reasonably healthy (for Mac and Cheese). Still a lot of calories, though. I stopped buying Kraft entirely.