Hello brewies,

I’m trying to come up with a neat way to implement the whirlpool in my simple homebrew process. I do brew-in-a-bag in a large kettle that has a faucet / tap thing at the very bottom of the kettle. What happens is that I mash with the BIAB bag in the kettle, lift the bag out of the kettle into a straining contraption, get the kettle to boil, boil with hops and whatnot and after the boil is done, run the wort into the fermenter via said tap through a metal coffee filter cone.

Now if I could somehow get the wort to whirl around while running into the fermenter, the whirlpool effect would concentrate any gunk into the center of the whirlpool and the stuff coming out of the tap, located at the edge of the whirlpool, would give cleaner wort.

I could put together a bespoke stirrer, of course, but I’m looking for a crafty solution with common household items first, those are always preferred :) The solution must be hands-free and account for the fact that the level of wort in the kettle obviously goes down during the operation.

Magnetic stirrer probably wouldn’t work because the kettle is stainless steel. A regular home mixer ran with one beater would tie up one hand (and having to hold it would probably mean some foreign material like cat hair off the sleeve in the wort). I’m also wary of doing it with a circulation pump like the commercial homebrew automaticksch do, because wort is hot and cleaning the pump and pipes is too much work.

But I’m sure Lemmy has the compound genius to solve this :D