Since my first post had some nice feedback, I feel encouraged to post more of the stuff on my phone

  • SolarNialamide@lemmy.world
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    1 year ago

    I only do it immediately when I have very few dishes. Like for breakfast I only use a knife, a spoon and a bowl, that gets washed immediately, or a plate and a knife for lunch. When I’ve cooked with multiple pans for dinner, I’ll do it the next day. But it’s still nice that there’s no pile-up of dishes for those little things, and it takes 30 seconds, so why not.