Anything from mundane to magical - let us know what you’re eating this week!
I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.
I got some cheddar jalapeño brats to grill, and some chorizo and eggs for tacos. Nice and simple is the way I like to go most of the time!
cries in east coast I haven’t seen chorizo outside a specialty store in a fools age. Sounds amazing!
Oh damn that sounds good… do you simmer your brats in beer or anything or just put them straight on the grill?