I started a small farm this year, and this was my first meal sourced from my own plants and poultry!

  • SoaringFox@beehaw.orgM
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    1 year ago

    That’s very cool - what else do you keep on your farm?

    I have a duck in my freezer that I may need to start thawing now…

    • Tordoc@beehaw.orgOP
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      1 year ago

      Currently I keep a handful of chickens and ducks that I’m raising for eggs and meat, my veggie garden has tomatoes, spinach, lettuce, peas, and potatoes growing, and I just put seeds down for squash and cantaloupe! The goal this year is to be as self-sustaining as possible with scraps fed to the birds and their manure fertilizing the plants

  • Che Banana@lemmy.ml
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    1 year ago

    Did the duck taste gamey or mild? (I’m assuming mild because of feed, but curious to know, I was gifted wild duck that tasted like absolute ass).

    • Tordoc@beehaw.orgOP
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      1 year ago

      Very mild, it tasted just like a steak. I haven’t had the opportunity to have wild duck, I assume it’s an acquired taste like grass-fed lamb.