• GissaMittJobb@lemmy.ml
    3·
    5 小时前

    Well, when frying, the hot stuff is at the bottom, right? The pan. When streaming, the hot stuff is all around - the steam - making it 100C evenly all around.

    Gonna have to try that technique. Cheers, friend

    • endeavorEnglish
      1·
      5 小时前

      Ah just pointing out the steam 100c error so you can fix it if you care.

        • endeavorEnglish
          1·
          1 小时前

          100c is boiling point where water transistions into steam at sea level. Steam can be much, much hotter.

          • GissaMittJobb@lemmy.ml
            1·
            59 分钟前

            I’m not sure that steam used in cooking actually gets much hotter than 100 C - do you have any information on that subject I can read?

            • endeavorEnglish
              1·
              55 分钟前

              That is a very good point actually. I will try to measure it later, you could be absolutely right

        • Real UniversalMonkEnglish
          12·
          1 小时前

          You should say 212F instead of using the metric system. The C is for Cringe.