• GissaMittJobb@lemmy.ml
    link
    fedilink
    arrow-up
    3
    ·
    1 month ago

    Well, when frying, the hot stuff is at the bottom, right? The pan. When streaming, the hot stuff is all around - the steam - making it 100C evenly all around.

    Gonna have to try that technique. Cheers, friend

    • endeavor
      link
      fedilink
      English
      arrow-up
      1
      ·
      1 month ago

      Ah just pointing out the steam 100c error so you can fix it if you care.

        • endeavor
          link
          fedilink
          English
          arrow-up
          1
          ·
          1 month ago

          100c is boiling point where water transistions into steam at sea level. Steam can be much, much hotter.

          • GissaMittJobb@lemmy.ml
            link
            fedilink
            arrow-up
            1
            ·
            1 month ago

            I’m not sure that steam used in cooking actually gets much hotter than 100 C - do you have any information on that subject I can read?

            • endeavor
              link
              fedilink
              English
              arrow-up
              1
              ·
              1 month ago

              That is a very good point actually. I will try to measure it later, you could be absolutely right

        • Real UniversalMonk
          link
          fedilink
          English
          arrow-up
          1
          arrow-down
          2
          ·
          1 month ago

          You should say 212F instead of using the metric system. The C is for Cringe.