I made some ginger bug fermented pineapple juice into soda. It was my first ceiling painter! No other juice has foamed this much. The pressure was roughly the same, but the foam! So much!

  • GrayBackgroundMusic@lemm.eeOPEnglish
    3·
    1 day ago

    Did you use raw pineapple juice or was it heat treated in some way?

    Store bought, shelf stable, no preservatives, so I assume pasteurized.

    • SpiderShoeCultMEnglish
      2·
      1 day ago

      Fair enough, there goes the enzyme theory then. So then probably just what’s in it.