schizoidman@lemm.ee to Not The Onion@lemmy.worldEnglish · 1 day agoNonstick Cookware Industry Furious at Suggestion They Should Stop Causing Cancerfuturism.comexternal-linkmessage-square191fedilinkarrow-up1958arrow-down17cross-posted to: nottheonion@lemmy.ml
arrow-up1951arrow-down1external-linkNonstick Cookware Industry Furious at Suggestion They Should Stop Causing Cancerfuturism.comschizoidman@lemm.ee to Not The Onion@lemmy.worldEnglish · 1 day agomessage-square191fedilinkcross-posted to: nottheonion@lemmy.ml
minus-squarepishadoot@sh.itjust.workslinkfedilinkEnglisharrow-up1arrow-down6·23 hours ago I have been a pro chef as well. Doubt
minus-squareendeavorlinkfedilinkEnglisharrow-up7·22 hours agoAll it takes to become a chef is to accept the back breaking underpaid labour of working in a kitchen and following instructions. There are no preliminary requirements, only time invested.
Doubt
All it takes to become a chef is to accept the back breaking underpaid labour of working in a kitchen and following instructions. There are no preliminary requirements, only time invested.