As a thinking experiment, let us consider that on the 1st of January of 2025 it is announced that an advance making possible growing any kind of animal tissue in laboratory conditions as been achieved and that it is possible to scale it in order to achieve industrial grade production level.

There is no limit on which animal tissues can be grown, so, any species is achieveable, only being needed a small cell sample from an animal to start production, and the cultivated tissues are safe for consumption.

There won’t be any perceiveable price change to the end consummer, as the growing is a complex and labour intensive process, requiring specialized equipments and personnel.

Would you change to this new diet option?

  • Michael@lemmy.ml
    link
    fedilink
    arrow-up
    9
    arrow-down
    3
    ·
    edit-2
    21 hours ago

    I would sooner argue for eating insects vs. lab-grown protein made by a corporation. I have no trust for corporations to produce safe and emergent solutions to the problems we face as a species and world. They have no incentive to do the right thing and put the brakes on when things are looking bad.

    • PolandIsAStateOfMind@lemmy.ml
      link
      fedilink
      arrow-up
      1
      ·
      edit-2
      10 hours ago

      And the insects would be provided by whom if not a huge corpos? You create some false equivalence here, it’s the ages old struggle of lowering the food costs of feeding workers by making us eat worse things. Potatoes instead of wheat, highly process foods, fats and sugars in everything and ultimate fucking step is looming: eating bugs. You can’t go worse than that unless it’s a fucking soylent green which i can guarantee you would be somewhere next in the line after you allow the mega rich to feed you bugs.

    • metaStatic@kbin.earth
      link
      fedilink
      arrow-up
      5
      ·
      21 hours ago

      I always assume any hypothetical beneficial scenario is happening under socialism or another system that discards the profit motive because while we’re dreaming might as well dream big.

      • Michael@lemmy.ml
        link
        fedilink
        arrow-up
        3
        ·
        20 hours ago

        Just trying to ground things into our current reality. But yeah, I think in a world where there is an incentive to do good, it’s a no-brainer that we could do stuff like this in a lab and in a much more efficient way than agriculture or raising livestock/etc. for protein sources.

    • qyronOP
      link
      fedilink
      arrow-up
      3
      arrow-down
      1
      ·
      21 hours ago

      As someone that has the genetic trait that enables me to smell insects… thank you, but no thank you.

      Regarding corporations controlling lab meat production: regulation, control, overview.

        • qyronOP
          link
          fedilink
          arrow-up
          2
          ·
          21 hours ago

          There is more to the world than the US.

            • qyronOP
              link
              fedilink
              arrow-up
              1
              arrow-down
              1
              ·
              7 hours ago

              Why, thank you, Mr. President. It’s an honor to get a compliment from a personality such as yourself.

      • Michael@lemmy.ml
        link
        fedilink
        arrow-up
        1
        ·
        edit-2
        20 hours ago

        TIL, and of course I echo the sentiment of the other commenter that those words don’t truly exist here in the US, and I agree with you that the world is a much larger place than the US. I just would hope that European countries (or whatever other countries are concerned about the health of their people) lead the charge if such a solution to our protein came to be.