Temperatures rose above 52 degrees Celsius (125.6 degrees Fahrenheit) in Pakistan’s southern province of Sindh, the highest reading of the summer and close to the country’s record high amid an ongoing heatwave, the met office said on Monday.
“Other people are worse”. Irrelevant to the problem unless you want to go start doing vigilante justice.
I wouldn’t say irrelevant to the problem… Most of the stuff we as individuals can do, amount to trying to put out a tire fire by clapping… Even millions of us won’t make almost any difference, specially when you have 10 assholes who, instead of clapping are actively pouring gas on the fire
I’m 100% on board with the clapping… But I’m not kidding myselft that we are going to save ourselves until we eliminate the firebugs
Hm. I would be interested to learn why, exactly. If it has terrible methodology, why is it constantly referenced and why hasn’t a better one been done since then?
Or is there a better one that nobody just uses?
And how should the data look, because most of every other source I can find also agrees that beef is the worst (or possibly on the second spot after lamb) as it comes to CO2 per kg.
the sources on that paper are labyrinthine, but i recall pulling up the water use for cattle out of it, and they attributed all of the water used in the production of all the food given to cattle to the production of the cattle, which might make sense if you don’t think about it for even a few seconds more. we know that there are things that we grow that we use, and then discard other parts. maybe crop “seconds”; that is things that we grew thinking we would eat it but we pulled it to early or too late or mashed it up pretty bad during harvest or whatever. we are actually conserving water use by feeding these things to cattle, but it isn’t credited to cattle, it’s counted against their total water use.
that was just the water use for california dairy cattle. if even 10% of the study is done this sloppily, how much do you trust that study?
I have decreased my meat consumption to about a third than it used to be in recent years. I’m not qualified to do an in-depth study about all the ramifications of the CO2 emissions, but agriculture being just about 11.2% of all emissions sounds like eating less cow won’t cut it to “save ourselves”
I have a hunch that shit will hit the fan and there will be a massive reduction in CO2 emissions because of a supply chain failure. Third world countries produce the vast majority of “low manufacturing complexity” products, which will be made even more unsustainable if those regions become a scorched earth. That, coupled with a lesser incentive to travel due to an adverse climatic situation, and a trend in population decrease due to an overall quality of life degradation, will really be the reason why we will reduce emissions, simply because things stop working and become unsustainable
Either way, I don’t think it’s possible to really predict the future and even less so in such a complex society where technology might be a game changer all of the sudden, so my opinion is not really that valid. Even educated estimates using proper statistics/data cannot guess the implications of new wars, AI, new scientific breakthroughs etc
My family: We should save the planet!
Me: great, let’s all eat less meat!
My family: . . . No
This one bugs me so much. Like I’m not even aiming for full veganism. Just… less meat.
No.
“But I like it!” Irrelevant to the problem.
“Other people are worse”. Irrelevant to the problem unless you want to go start doing vigilante justice.
I wouldn’t say irrelevant to the problem… Most of the stuff we as individuals can do, amount to trying to put out a tire fire by clapping… Even millions of us won’t make almost any difference, specially when you have 10 assholes who, instead of clapping are actively pouring gas on the fire
I’m 100% on board with the clapping… But I’m not kidding myselft that we are going to save ourselves until we eliminate the firebugs
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First step: just eat less beef.
Even that alone is enough to make a quite decent impact.
that image is based on poore-nemecek 2018 which has terrible methodology.
Hm. I would be interested to learn why, exactly. If it has terrible methodology, why is it constantly referenced and why hasn’t a better one been done since then?
Or is there a better one that nobody just uses?
And how should the data look, because most of every other source I can find also agrees that beef is the worst (or possibly on the second spot after lamb) as it comes to CO2 per kg.
the sources on that paper are labyrinthine, but i recall pulling up the water use for cattle out of it, and they attributed all of the water used in the production of all the food given to cattle to the production of the cattle, which might make sense if you don’t think about it for even a few seconds more. we know that there are things that we grow that we use, and then discard other parts. maybe crop “seconds”; that is things that we grew thinking we would eat it but we pulled it to early or too late or mashed it up pretty bad during harvest or whatever. we are actually conserving water use by feeding these things to cattle, but it isn’t credited to cattle, it’s counted against their total water use.
that was just the water use for california dairy cattle. if even 10% of the study is done this sloppily, how much do you trust that study?
Well, according to kissmyOSfeddit, we don’t even need to eat less meat. We can sous-vide it on the sidewalk now! Sounds like a serious win-win to me.
It’s the raising of the animals before they’re slaughtered that’s the problem, not the cooking after they’re dead.
I have decreased my meat consumption to about a third than it used to be in recent years. I’m not qualified to do an in-depth study about all the ramifications of the CO2 emissions, but agriculture being just about 11.2% of all emissions sounds like eating less cow won’t cut it to “save ourselves”
I have a hunch that shit will hit the fan and there will be a massive reduction in CO2 emissions because of a supply chain failure. Third world countries produce the vast majority of “low manufacturing complexity” products, which will be made even more unsustainable if those regions become a scorched earth. That, coupled with a lesser incentive to travel due to an adverse climatic situation, and a trend in population decrease due to an overall quality of life degradation, will really be the reason why we will reduce emissions, simply because things stop working and become unsustainable
Either way, I don’t think it’s possible to really predict the future and even less so in such a complex society where technology might be a game changer all of the sudden, so my opinion is not really that valid. Even educated estimates using proper statistics/data cannot guess the implications of new wars, AI, new scientific breakthroughs etc