flick_my_bean@lemmy.world to FoodPorn@lemmy.worldEnglish · 1 year agoDouble sausage and egglemmy.worldimagemessage-square5fedilinkarrow-up144arrow-down13file-text
arrow-up141arrow-down1imageDouble sausage and egglemmy.worldflick_my_bean@lemmy.world to FoodPorn@lemmy.worldEnglish · 1 year agomessage-square5fedilinkfile-text
minus-squareTwinTurbo@lemmy.worldlinkfedilinkEnglisharrow-up1·1 year agoNice! That’s the same method I use! Do you make the eggs in a ring mold, or do you trim the whites after they’re cooked?
minus-squareflick_my_bean@lemmy.worldOPlinkfedilinkEnglisharrow-up2·1 year agoNon-stick ring mold is the way.
Nice! That’s the same method I use!
Do you make the eggs in a ring mold, or do you trim the whites after they’re cooked?
Non-stick ring mold is the way.