I was trying something different for making bread. Wife wanted fajitas. We compromised.
Mushrooms, pork steak, bell pepper, onion, carrot, broccoli, homemade chilli powder and some cumin.
Tortillas are definitely easier to work with for fajitas but the bread was really tasty.
So… sandwiches?
The bread was used like tortillas. Rip off a piece and wrap it around the fajita stuff but in the future I’m definitely doing just the pork steak and onion again and making a sandwich.
No, bread tacos.
Tortas are great, this little roach coach down the street from where I work has some amazing tortas
Wow, I haven’t heard the term “roach coach” in such a long time
Holy hell yeah
This combination totally makes sense, looks great!
This looks great! Do you have a recipe (or at least measurements) for this?
One pound of bread. The fajita mix has everything listed but peanut oil and salt. The amounts were very much eyeballed.
