I am looking for a cookbook about ramen and wonder if anyone could recommend one? I am a complete beginner when it comes to Ramen, but not a beginner when it comes to cooking.

I would like something that explains all terms simply, and possibly some alternatives for hard to get ingredients I might not find here in England.

  • coldv@lemmy.world
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    1 year ago

    Not a book but Adam Liaw did a short YouTube series called Ramen School. His videos are great. Relaxing and he explains the purpose of every process succinctly.

    • WarpedtwistedbodyOP
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      1 year ago

      Had a brief look, and I can see how his laid back style can be very beneficial. Thank you.

  • Brainsploosh@lemmy.world
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    1 year ago

    A great cookbook with both authentic (and good!) recipes and a lot of helpful articles on how to find substitutions is

    Just One Cookbook

    It’s a little americentric in what they expect you to have at your local store, but between amazon, a good specialty Asian store, and some creative experimenting you’ll find almost everything and might even find better adaptations.

    Be prepared for a lot of reading to start with, as you follow the links to substitution lists, variants and deep dives in each component of the Ramen dish.