nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 23 hours agoI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square94fedilinkarrow-up1214arrow-down132
arrow-up1182arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 23 hours agomessage-square94fedilink
minus-squareblackbelt352@lemmy.worldlinkfedilinkEnglisharrow-up7·21 hours agoYup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk
Yup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk