Here, for a while at McDonald’s there was a 🍔 called “the 1955” and it was the best, big pieces of onion, an special sauce, buns and big piece of beef with bacon (for Europe standards anyways) it disappeared once and came back for an encore only to be removed again and never return.
I feel like I’m cursed or McD’s is taking a huge nose dive. I haven’t had a good, hot, not-soggy, salty McDonalds french fry in like 2-3 years. Every time I go, the fries are super gross. I’ve taken several road trips and the only consistency I’ve experienced is how terrible the fries have been.
It’s not just you. I almost always get fries that I think have been mostly cooked earlier then dunked in the fryer for a warm up before they serve them.
Always ask for fresh fries if you’re not in a hurry. If its a rush you don’t need to worry about it, but that guarantees you’ll get them crispy and as good as they’ll ever be…
Good tip. You’d think that I would get lucky every once in a while.