• enkers@sh.itjust.works
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    6 months ago

    What’s wrong with msg? If it bothers you, you could add a dried shiitake or piece of kombu for similar effect.

    • h3ndrik@feddit.de
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      6 months ago

      Or like nutrinional yeast, which is basically the same thing. And interestingly enough both nutritional yeast And MSG are in the recipe. I’d say one of those is enough… But maybe it tastes too much of yeast if you don’t replace some of it with MSG.