I had already made the fries and didn’t know what to do with them. Just got whatever I had in the fridge and slapped it in a pan because I was just hungry and couldn’t be bothered…

  • PlantJam@lemmy.world
    link
    fedilink
    English
    arrow-up
    4
    ·
    3 months ago

    Are those soy curls? If so, do you get them directly from the Butler website, or is there a different brand you prefer? I love the tvp crumbles, but I think bigger chunks would be better in certain recipes.

    • Praxinoscope@lemm.ee
      link
      fedilink
      English
      arrow-up
      4
      ·
      3 months ago

      If you have a Mexican market near you, check out the bagged spices section. There’s usually tvp in decent sized bags near the dried spices and it’s really cheap.

      • PlantJam@lemmy.world
        link
        fedilink
        English
        arrow-up
        1
        ·
        3 months ago

        I’ll have to check that out. Right now I’m paying about $4/bag from Amazon, but cheaper would be great.

      • PlantJam@lemmy.world
        link
        fedilink
        English
        arrow-up
        2
        ·
        3 months ago

        Butler is the original brand that made soy curls. It sounds like your tvp strips are comparable.

  • dindonmasker@sh.itjust.works
    link
    fedilink
    English
    arrow-up
    2
    ·
    edit-2
    3 months ago

    I made something similar a while ago. I think there’s a name for it. It’s almost like a mexican poutine.

    Edit: I think it was called Vegan carne asada fries.